Besides the expectations of the quality of the pietances and also quantities: the gnocchis are excellent with sea fruits with sugar and saffron flowers, as well as the linguins with the cows and the seconds. The day menu with three dishes for meals, three for the first and three for the second, all fish-based. I imagine alternatives are possible. The only misleading note is the cover image: the restaurant is located inside a resort ongoing and is not on the sea.